Milk: Nutrition, Consumption and Health
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Useful Components of Marine Foods for Prevention of Obesity and Metabolic Syndrome
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Chitosan- A Polysaccharide for Industrial Interest and Diverse Biological Functions
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Comparative Biochemical Nutrition: Implications in Health and Disease
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Food and Industrial Sanitizers
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Foods For Special Dietary Regimens
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Functional Dairy Foods: Ingredients, Stabilization and Validation Methods for Health Benefit Claims
Bimlesh Mann, Rajan Sharma, Rajesh Kumar and Ramesh Pothuraju
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