Editors: Atta-ur-Rahman, M. Iqbal Choudhary

Applications of NMR Spectroscopy

Volume 6

eBook: US $129 Special Offer (PDF + Printed Copy): US $219
Printed Copy: US $155
Library License: US $516
ISSN: 2405-4674 (Print)
ISSN: 2405-4682 (Online)
ISBN: 978-1-68108-440-4 (Print)
ISBN: 978-1-68108-439-8 (Online)
Year of Publication: 2017
DOI: 10.2174/97816810843981170601

Introduction

Applications of NMR Spectroscopy is a book series devoted to publishing the latest advances in the applications of nuclear magnetic resonance (NMR) spectroscopy in various fields of organic chemistry, biochemistry, health and agriculture.

The sixth volume of the series features reviews focusing on NMR spectroscopic techniques for studying tautomerism, applications in medical diagnosis, in food chemistry and identifying secondary metabolites.

Preface

- Pp. i-ii (2)
Atta-ur- Rahman and M. Iqbal Choudhary
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List of Contributors

- Pp. iii
Atta-ur- Rahman and M. Iqbal Choudhary
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NMR as a Tool for Studying Rapid Equilibria: Tautomerism

- Pp. 1-46 (46)
Sergio L. Laurella, Diego D. Colasurdo, Danila L. Ruiz and Patricia E. Allegretti

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Identification & Characterization of Secondary Metabolites in the Biological Soup by NMR Spectroscopy

- Pp. 47-96 (50)
Saleem Yousf, Nazia Hussain, Shilpy Sharma and Jeetender Chugh

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NMR Spectroscopy in Medical Diagnosis – Recent Developments

- Pp. 97-150 (54)
Kannan Vaidyanathan

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NMR Relaxometry Applied to Food Samples

- Pp. 151-176 (26)
Maria Ines Bruno Tavares

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Application of Nuclear Magnetic Resonance Spectroscopy in Molecular Structure Identification: A Microbial Biogeochemistry Perspective

- Pp. 177-218 (42)
Adrian Spence

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Subject Index

- Pp. 219-226 (8)
Atta-ur- Rahman and M. Iqbal Choudhary
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