Editors: Prakash M. Halami, Aravind Sundararaman

Genome Editing in Bacteria (Part 1)

eBook: US $49 Special Offer (PDF + Printed Copy): US $90
Printed Copy: US $65
Library License: US $196
ISBN: 978-981-5165-68-5 (Print)
ISBN: 978-981-5165-67-8 (Online)
Year of Publication: 2024
DOI: 10.2174/97898151656781240101

Introduction

This reference is a comprehensive review of genome editing in bacteria. The multi-part book meticulously consolidates research findings and insights on the applications of bacteria across several industries, including food processing and pharmaceutical development. The book covers four overarching themes for readers: a historical perspective of genome editing, genome editing in probiotics, applications of genome editing in agricultural microbiology and genetic engineering in environmental microbiology. The editors have also compiled chapters that provide an in-depth analysis of gene regulation and metabolic engineering through genome editing tools for specific bacteria.

Key topics in part 1:

  • - An Overview of advances in CRISPR-CAS research.
  • - Applications of CRISPR/CAS9-based genome editing for industrial microorganisms.
  • - Gut microbiome modulation to address gut dysbiosis.
  • - Bifidobacterium genome editing for probiotic development and metabolic engineering.
  • - Insights into the use of lactic acid bacteria as starter cultures in the food.
  • - Genome editing of vegetable-derived L. Plantarum.
  • - Genome editing in Bacillus Licheniformis.

Genome Editing in Bacteria is a definitive reference for scholars, researchers and industry professionals navigating the forefront of bacterial genomics.


Readership:

Scholars and professionals interested in bacterial genomics.

Foreword

- Pp. i
S. R. Ramesh
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Preface

- Pp. ii
Prakash M. Halami, Aravind Sundararaman
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List of Contributors

- Pp. iii-v (3)

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Recent Advances in CRISPR-Cas Genome Engineering: An Overview

- Pp. 1-17 (17)
Angelina Job Kolady, Aritra Mukherjee, Ranjith Kumavath*, Sarvepalli Vijay Kumar, Pasupuleti Sreenivasa Rao*

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Overview and Applications of CRISPR/Cas9 Based Genome Editing in Industrial Microorganisms

- Pp. 18-44 (27)
Kiran Dindhoria, Vivek Manyapu, Ashif Ali, Aman Kumar, Rakshak Kumar*

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Modulating the Gut Microbiome through Genome Editing for Alleviating Gut Dysbiosis

- Pp. 45-61 (17)
Atul R. Chavan, Maitreyee Pathak, Hemant J. Purohit, Anshuman A. Khardenavis*

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Bifidobacterial Genome Editing for Potential Probiotic Development

- Pp. 62-87 (26)
Kriti Ghatani*, Shankar Prasad Sha, Subarna Thapa, Priya Chakraborty, Sagnik Sarkar

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Metabolic Engineering of Bifidobacterium sp. Using Genome Editing Techniques

- Pp. 88-105 (18)
Aravind Sundararaman, Prakash M. Halami*

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Lactic Acid Bacteria as Starter Cultures in Food: Genome Characterization and Comparative Genomics

- Pp. 106-139 (34)
Md Minhajul Abedin, Srichandan Padhi, Rounak Chourasia, Loreni Chiring Phukon, Puja Sarkar, Sudhir P. Singh, Amit Kumar Rai*

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L. Plantarum of Vegetable Origin - Genome Editing and Applications

- Pp. 140-155 (16)
Sudeepa E. S.*, A. Sajna

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Genome Editing in Bacillus Licheniformis: Current Approaches and Applications

- Pp. 156-180 (25)
Steji Raphel, Prakash M. Halami*

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Subject Index

- Pp. 181-186 (6)
Prakash M. Halami, Aravind Sundararaman
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